Photographer Justin Sisson and Asia discuss the importance of specialization in the creative industry, the value of educating clients about the work, and a framework for setting freelance rates.
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It's Called Taste
Conversations with the best tastemakers of our time on how they hone their craft, build their careers, and create on their terms. Think of it as office hours with the professors you wish you had.
Conversations with the best tastemakers of our time on how they hone their craft, build their careers, and create on their terms. Think of it as office hours with the professors you wish you had.Listen on
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Asia Grant
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